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Sky Dylan Robbins is a filmmaker with an unbridled
passion for food. you can hear it in her voice. You can feel it in her
film....
Her latest project, Un Americana in Italia chronicles her
food adventures in Italy. The film is comprised of 12 different
episodes. Each episode takes you on a different quest to discover the
truth about food. She gives us an understanding of why we are so
obsessed with food.
After watching a clip of her discuss pizza, I knew I had to interview
her. She introduces us to the master pizzaioli of Naples. This is the
birthplace of Pizza. Thanks for the introduction, Sky.
Her film tells us about ourselves and why our love affair with food will
continue.
Sky takes you inside the underground secrets of how various food is
produced. She also reveals the passions of those who create these
amazing foods.
Food for Sky is magical. She celebrates the creation of food. She
celebrates the consumption of food. Eating and sharing food together is
an event that deserves to be celebrated.
After watching a clip of her discuss pizza, I knew I had to interview
her. She introduces us to the master pizzaioli of Naples. This is the
birthpalce of Pizza. Thanks for the introduction, Sky.
Her film tells us about ourselves and why
our love affair with food will continue.
Sky takes you inside the underground
secrets of how various food is produced. She also reveals the passions
of those who create these amazing foods.
You can listen to an
interview I did with Skye here at Legends of Pizza
Pizzeria Owners: Get My 7 Day
Mini-Course:
How to increase pizzeria profits
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