Tag Archives: pizza dough tips
Priceless Pizza Dough Advice from Peter Reinhart
- 05, 11, 2020
- Category Best Pizza, Peter Reinhart, Pizza Books, Uncategorized
- Posted By pizzatherapy
- 2 Comments.

In a recent article by foodnetwork.com, Pizza Dough Tips That Will Make you Feel Like a Scientist, noted bread baker and pizza maker Peter Reinhardt shared 4 tips to make perfect pizza dough at home. Peter, has written a number of books about pizza and baking including the classic: “American Pie, My Search for the […]
Read MorePizza Dough Tips from Pizza Guy John Arena
- 07, 10, 2016
- Category Cooking, How to make pizza, Peter Reinhart, Pizza Tips and Tricks, Uncategorized
- Posted By pizzatherapy
- No Comments.

John Arena wrote an article about pizza dough making for Peter Reinhart’s Pizza Quest. I was so moved by the incredibly useful information shared in this piece, I felt I need to respond. John is a master pizza maker but at the same time a student of pizza. Although he has been making pizza for […]
Read MoreTim Huff Dough Hydration Secrets
- 03, 30, 2016
- Category Cooking, How to make pizza, Pizza Expo, Pizza Tips and Tricks, Uncategorized
- Posted By pizzatherapy
- 2 Comments.

Here is an interview conducted with Tim Huff, Master Baker with General Mills flour Albert: Okay what percentage than of Baker’s percent do you recommend for Pizza dough? Tim Huff: Okay you know it if I think of a New York style thin crust I’m thinking All Trumps flour. Flours obviously at a. hundred […]
Read MoreGet A Free Copy of Our Pizza Dough Recipe
The Pizza Therapy Pizza Book: Unlock the Secret of Making Pizza
Check out the best tool for pizza.
Baking Steel
Recent Posts
- Best Way to Reheat Pizza on the Stove
- Aglio Olio: Olive Oil Garlic and Anchovies Pasta
- Priceless Pizza Dough Advice from Peter Reinhart
- A Time to Give Thanks to the Doctors, Nurses and First Responders
- A Message of Hope from Pizza Therapy
Categories
Resources
Explore Udemy courses here:
AprilSitewide3of3- Dates:April24-28-Coupon 10APRUDEMY17-AllCourses$10