Category Archives: Legends of Pizza

Tony Gemignani Explains How Caputo Americana Flour Was Developed

Claim Caputo Americana right here.   Caputo Flour “00” is known for making some of the finest pizza flour in the world. The only problem is that this flour is ideal for classic Neapolitan Pizza in wood fired oven, gas or electric ovens and requires a very high temperature. Great for Neapolitan Pizza, not so […]

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Dom DeMarcoMarco of DiFara Pizza Interview and American Test Kitchen Pizza

In a very rare interview, Dom Demarco of DiFara Pizza. Here is a modified dough recipe which tries to recreate the amazing pizza made by Dom DeMarco dough recipe… 16.5 oz bread flour (12-13 percent protein) 2 tspns sugar 1/2 teaspoon yeast 1 and 1/3 cup ice cold water ice cold water Let sit for […]

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Pizza Therapy’s Pizza Quest Part 1

I was recently honored to do an interview with Peter Reinhart at his site, Pizza Quest. What follows is an excerpt of the interview: PQ (Peter):    Albert, thanks so much for doing this interview. You’ve been doing your site, PizzaTherapy.com for a long time now. Albert: I started making pizza with a recipe my […]

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Brick Fire Tavern, Authentic Neapolitan Pizza in Honolulu

True story: I’m at Pizza Expo, at the end of a seminar. I literally bump into this guy while getting a cup of coffee. “Where you from I ask?” “Honolulu” he replies. “I’m from Honolulu, too” I say. Well, needless to say we struck up a conversation. His name is Matt and he explained he and […]

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Norma Knepp Shocks the Pizza World at the Caputo Cup

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Everyone loves a great story. If the story is about pizza you got my attention. Here is a wonderful story about a once a week pizza maker who became a champion! Norma Knepp is a pizza champion. She is a self-taught pizza maker. She was able to research how to make pizza by looking on-line, […]

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Paulie Gee, Tony Gemignani and Chrissy Teigen

Here is the latest from Pizza News, the Official Pizza Therapy News Letter (to Subscribe Click Here) I hope everything is going well. Summer is right around the corner and that always makes me think about pizza Well, actually every Season reminds of pizza. OK, true, I have a one track mind… I hope your […]

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Tony Gemignani Makes Breakfast Pizza with Chrissy Teigen

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Here is a great tutorial demonstration by Tony Gemignani giving step by step instructions on making a breakfast pizza. As Tony explains, pizza is not just a lunch or dinner food. Tony enlists Chrissy Teigan as his assistant. Tony has had amazing success with his latest book: The Pizza Bible: The World’s Favorite Pizza Styles, […]

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Chris Bianco Secret to Perfect Pizza

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Chris Bianco is a Pizza Maker who lives in Phoenix. He creates incredible pizza at Pizzeria Bianco his pizzeria.  His pizza has been celebrated and discussed by some of the most respectable pizza makers in the industry. He has been the subject of numerous books including Peter Reinhart’s  incredible volume:  American Pie: My Search for the […]

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Pizza: Past Present and Future by Tony Gemignani at Pizza Expo

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  Tony Gemignani knows pizza. He has been recognized as one the foremost authorities  on all aspects of creating pizza. His restaurants, including Tony’s Pizzeria Napoletana and various locations of Pizza Rock have allowed him to showcase different types of pizza. His pizzerias have been places where the pizza lover can discover and rediscover incredible regional styles […]

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Smiling With Hope Pizza Story and Interview

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Walter Gloshinski is a man on a mission. A pizza mission. He makes great pizza. He is a standout Legends of Pizza in the making. He is a Special Education Teacher, who has taken his students and pizza making to the next level. He is moving his pizza operation from Ohio to Reno, Nevada. The new […]

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