This is an extraordinary video by The New Yorker on Dom Demarco. He loves what he does. He loves making pizza. In the following video, he explains how people have offered to buy him out many times. He turned all of them down. They offered more money, and he still turned Read more…
In this video, Andris of Baking Steel demonstrates a great dough recipe. He explains the dough recipe was inspired by Jim Lahey . Side Bar: Jim’s Book : My Pizza: The Easy No-Knead Way to Make Spectacular Pizza at Home Andris calls this the 72 hour dough. Hands-on time is about 5 Read more…
Chris Bianco of Pizzeria Bianco is one of the BEST pizza makers in the United States. He recently released his first cookbook: Bianco: Pizza, Pasta and Other Food I Like. Parade Magazine recently interviewed him and asked him for his top pizza-making tips. Here is the link to The Article in Read more…
The Daily Meal did it again. They created a listing of the 101 Best Pizzas in America 2017. The call went out to 58 pizza experts, including Chefs, bloggers writers and pizza influencers. And yes I was asked to cast my vote…. Here are some of the judges: So who Read more…
Meet my friend, Scott Wiener, a pizza historian, pizza box expert and all around pizza professional. This is a review of Scott’s Wiener’s article in Peter Reinhart’s Pizza Quest on “How to Do a Pizza Crawl…” Scott Wiener is a pizza fanatic, as well as the founder of Scott’s Read more…
It’s Pizzapalooza! If you love pizza this is an event you do not want to miss…. Here’s the deal: “United by their passion for pizza and Italian cuisine, our all-star chef lineup will be serving slices from the cities that made pizza famous; Chicago and New York. Bite into Read more…