Occasionally, you have a pizza that stands out in your mind as being very memorable. As my friend Peter Reinhart explains, there are two types of pizza: good pizza and great pizza. Now of course the taste of pizza is Read more…
I am writing this with a heavy heart. Sadly we lost one of the true Pizza Legends, yesterday. My friend Gary Bimonte, grandson of Frank Pepe, passed away. Gary was fun, intelligent, generous, and compassionate. I met Gary a number Read more…
In the following video, I explain a very simple method to re-heat pizza on a stove. You can certainly use a regular oven, toaster oven, or even an air fryer. You should NEVER, EVER, use a microwave to re- heat Read more…
Here is one of my favorite recipes from my mom. This was a dish she would make on Christmas Eve. Growing up in an Italian household this was one of the biggest days for celebration. The others were Chrismas Day, Read more…
In a recent article by foodnetwork.com, Pizza Dough Tips That Will Make you Feel Like a Scientist, noted bread baker and pizza maker Peter Reinhardt shared 4 tips to make perfect pizza dough at home. Peter, has written a number Read more…
I hope you are doing well. I know we are all going through a tough time. We are all having a difficult time But during this world crisis, I wanted to send a message to all those who are the Read more…
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