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The Best Pizza in Wisconsin |
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State |
City |
Pizzeria |
Reviewer |
Comments |
Wisconsin | Appleton | Sammy's | roadracer | "The sauce, crust and cheese were fantastic. Thin crispy crust (unusual for Midwest). If you're looking for the northeast taste and style, Sammy's has it." |
Wisconsin | Cedarburg | Tomaso's | tedpyle | "The sauce is the key, but this is one of the few pizzas that is great fresh out of the oven & even better when it cools. Outstanding pizza-" |
Wisconsin | Delafield | Ruggeri's Pizza Restaurant | Carol V. | "Over 20 different toppings! This place is dedicated to scrumptious pizza which leans more toward true Italian style. The crust is thin and crispy, with large bubbles formed at the edges. Delightful. " |
Wisconsin | Green Bay |
Jake's Pizza |
Dan C. | "Amazing combinations and amounts of toppings. A family place, but plan on an early dinner on weekends unless youwant to wait in line." |
Wisconsin | Kenosha |
Luigi's Pizza Kitchen |
Matt and Carol |
"...Home-made sausage.
Homemade sauce. A touch of |
Wisconsin | Madison |
Glass Nickel |
tsimonson |
"A real deal pizza
place. Started by two locals who appreciate good pizza."
/ "Their pizza is the best....so far. I like everything about it." |
Wisconsin | Menomonie |
Ted's Pizza |
Vickie |
"The crust and sauce." |
Wisconsin | Milwaukee |
Angelo's Pizza Restaurant |
Jerry |
"Best sauce, best crust and
best maker! |
Wisconsin | Milwaukee |
Barbiere's Italian Inn |
mmcdowell |
"Barbiere's is still
one of the finest pizza joints in the Midwest. "Milwaukee style" |
Wisconsin | Milwaukee | Ned's Pizza |
Steve |
"Consistently great thin crust pizza in the Milwaukee
area. Some say Ned's helped |
Wisconsin | Milwaukee | Pizza Man |
Mark |
"Best tasting ultra-thin pizza
I've ever had. I live in the |
Wisconsin | Milwaukee |
|
Albert Grande,
The Pizza Promoter |
The Street-Za Pizza Philosophy: "We set out to create the most delicious pizzas with the most unique and freshest toppings. And, we wanted everyone to be a part of our truck. " Pizza Therapy supports this pizza mission. |
Wisconsin | Milwaukee | Zaffiro's |
sumitodd |
"Ultra thin crust that holds
up to all of the toppings you can |
Wisconsin | Racine | Leonardo's |
durzia |
"The sauce is sweet and it bubbles through the cheese. The crust is so thin and crispy. You can't help but crave this pizza..." |
Wisconsin | Racine | Wells Brothers |
ddfoe / |
"Great thin crust, tasty sauce."
/ |
Wisconsin | Sheboygan | Nonna Maria |
maryjo |
"The cheese followed by the crust. This pizza has been made for over 41 years. Nonna Maria is a three star restaurant serving the best pizza." |
Wisconsin | Sheyboygan Falls | Falls Pit Stop Pizza |
Chris Cowman |
They "...use fresh dough everyday...then the sauce..." with a "secret recipe that gives it the taste..." Also they "use a stone oven..." |
Wisconsin | Stoughton | Pizza Pit |
afrey |
"Everything." |
Wisconsin | Wauwatosa |
Pizzeria
Piccola 7606 W. State St.
|
Albert Grande,
The Pizza Promoter |
An incredible pizzeria with a heart...Every Sunday
night they take care of the community by allowing fundraisers for local
charities! "All of our pizzas are made to order beginning with a ball of dough which is rolled out by hand, lightly topped with sauce and fresh traditional ingredients – fresh mozzarella, proscuitto, pancetta, fresh mushrooms among others. The pizzas are then slid into our wood burning oven at 600 degrees..." |
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The Best Pizza International Listing |
Who Makes The Worlds Best Pizza in Wisconsin? "Every pizza lover feels the
best pizza is made best in their own home town. West Coast pizza fans are very loyal to
their pizza. Mid-west pizza fans are loyal to their own pizza. Don't even get me
started about the debate between Chicago Deep Dish pizza vs. New Your Pizza. New
Haven pizza fans are fiercely loyal to "Wooster Street" style pizza. Of course
other countries feel their pizza is the best... Pizza on Earth, Albert Grande, The Pizza Promoter |
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